Coffee is a staple beverage for many people, and a can help your business keep up with high demand. Whether you’re looking for a small pourover model that can brew 12 cups of coffee at a time or an automatic model with three lower warmers, these units are durable and made to keep up with busy restaurants and office cafeterias.
There are a number of factors to consider when choosing a used commercial coffee makers. The first step is to decide how many gallons per hour your venue will need. This can be found by checking the brewing capacity on each product listing page. You’ll also want to make sure that the coffee maker has a voltage rating that matches your establishment’s electrical setup. For example, 120V machines can usually be plugged into a standard wall outlet, whereas 208V and 240V models will need to be hooked up to an electrical line.
Brewing Success on a Budget: Your Guide to Buying Used Commercial Coffee Makers
The next step is to look at the size and dimensions of each coffee maker. You’ll want to find a machine that fits your workbench and has enough space for employees or customers to reach comfortably. This will help to ensure that your equipment isn’t too heavy or bulky, which could potentially cause injuries.
Finally, you’ll want to check the warranty and transparency on each product listing page. SilverChef offers a unique Rent-Try-Buy program, where you can choose your machine and rent it for the first year, with flexible options during and at the end of the lease. This makes it easier to get the right equipment for your business without breaking the bank.
